Bright Placements
Job Summary Key Responsibilities: Lead the design of print, digital, and web assets, including advertisements, brochures, websites, social media graphics, and branding materials. Collaborate with marketing, product, and development teams to create visual content that aligns with brand guidelines and…
Diploma or degree in Business Administration, Real Estate, Finance, or a related field.SKILLS Strong organizational and multitasking skills. Proficiency in Microsoft Office (Excel, Word) and property management software. Attention to detail and ability to handle financial data accurately. Excellent communication…
Key Responsibilities: Operational Management: Oversee all aspects of kitchen operations, including inventory, ordering, scheduling, and workflow to ensure efficiency and quality. Menu Execution: Collaborate with the Head Chef to ensure consistent preparation and presentation of all menu items. Cost Control:…
Job SummaryRequirements: Proven experience in lease administration, project management, or a similar administrative role. Strong financial acumen and understanding of contract management. Excellent organizational and communication skills. Ability to work independently and manage multiple tasks effectively. Proficiency in Microsoft Office…
Requirements: Proven experience in lease administration, project management, or a similar administrative role. Strong financial acumen and understanding of contract management. Excellent organizational and communication skills. Ability to work independently and manage multiple tasks effectively. Proficiency in Microsoft Office Suite…
Key Responsibilities: Manage and optimize social media profiles across Instagram, Facebook, TikTok, and YouTube. Create engaging, experience driven content that highlights the luxury offerings of the lodges. Develop compelling captions and storytelling that align with brand values and connect with…
Key Responsibilities: Culinary Leadership: Assist the Executive Chef in managing kitchen operations and leading a team of talented chefs to deliver exceptional cuisine. Menu Development: Contribute to the creation and refinement of menus that reflect innovation and the highest culinary…
Job Summary Key Responsibilities: Manage and optimize social media profiles across Instagram, Facebook, TikTok, and YouTube. Create engaging, experience driven content that highlights the luxury offerings of the lodges. Develop compelling captions and storytelling that align with brand values and…
Key Responsibilities: Manage and optimize social media profiles across Instagram, Facebook, TikTok, and YouTube. Create engaging, experience driven content that highlights the luxury offerings of the lodges. Develop compelling captions and storytelling that align with brand values and connect with…
Key Responsibilities: Supervise and manage all hotel operations, including front desk, housekeeping, food & beverage, and maintenance departments. Ensure high operational standards are met, focusing on efficiency, quality, and guest satisfaction. Monitor guest feedback and address any issues or concerns…
Job Summary Key Responsibilities: Culinary Leadership: Assist the Executive Chef in managing kitchen operations and leading a team of talented chefs to deliver exceptional cuisine. Menu Development: Contribute to the creation and refinement of menus that reflect innovation and the…
Qualifications & Skills: Diploma or Certificate in Patisserie or Pastry Arts from a recognized culinary institution. At least 3 5 years of experience in a similar role at a 5 star lodge, luxury hotel, or fine dining restaurant. Strong knowledge…
Educational Requirements: Diploma or Degree in Culinary Arts, Hospitality Management, or a related field. Experience: Minimum of 5 years of experience in a professional kitchen, including 2+ years in a management role, preferably in a 5 star establishment. Skills &…
Key Responsibilities: Menu Innovation: Develop and execute a seasonal dessert menu that highlights creativity and excellence in pastry arts. Production Management: Oversee daily pastry production, ensuring consistency, quality, and presentation meet high culinary standards. Team Leadership: Mentor and manage a…
Job Description: As our Head Chef, you will be responsible for curating innovative menus, overseeing the entire kitchen operation, and ensuring that every dish meets our high standards of quality and presentation. You will work closely with management to create…
Education: Formal culinary qualification (e.g., Diploma in Culinary Arts or Professional Cookery Certificate). Experience: At least 3 5 years of experience in a professional kitchen, with a focus on banqueting or large scale event catering. Luxury Hospitality: Experience in a…
Education: Diploma or trade qualification in Electrical, Plumbing, Mechanical Engineering, or related field. Experience: 3+ years of experience in maintenance roles, preferably in a luxury hospitality or remote lodge environment. Technical Skills: Knowledge of plumbing, electrical, carpentry, and general building…
SUMMARY: We are a renowned luxury restaurant committed to excellence and innovation in fine dining. Our establishment is dedicated to creating an unparalleled culinary experience, and we are seeking a visionary Head Chef to lead our kitchen. If you have…
FGASA LEVEL 1/2An Assistant Field Guide supports lead guides in conducting wildlife tours, educating guests about the local ecosystem, and ensuring safety during excursions. Responsibilities include tracking animals, assisting with game drives or walking safaris, setting up equipment, and providing…
Key Responsibilities: Collaborative Menu Development: Assist the Head Chef in creating innovative, seasonal menus that reflect fine dining standards. Staff Leadership: Oversee and mentor kitchen staff, ensuring each dish is prepared with precision and presented to the highest quality. Operational…
Qualifications & Skills: Diploma or Certificate in Patisserie or Pastry Arts from a recognized culinary institution. At least 3 5 years of experience in a similar role at a 5 star lodge, luxury hotel, or fine dining restaurant. Strong knowledge…
Key Responsibilities: Assist in overseeing all lodge operations to ensure a seamless and memorable guest experience Maintain the highest standards of service, hospitality, and guest satisfaction Lead and manage a team across various departments, including front office, housekeeping, and food…
Key Responsibilities: Assist in the development of production plans in collaboration with the Sales Department and other units, ensuring alignment with company objectives. Support the creation of plans for raw material requirements, input specifications, and technical standards. Oversee and monitor…
Job Summary Qualifications & Skills: Diploma or Certificate in Patisserie or Pastry Arts from a recognized culinary institution. At least 3 5 years of experience in a similar role at a 5 star lodge, luxury hotel, or fine dining restaurant.…
Job Summary * Educational Requirements: Diploma or Degree in Culinary Arts, Hospitality Management, or a related field. Experience: Minimum of 5 years of experience in a professional kitchen, including 2+ years in a management role, preferably in a 5 star…
Key Responsibilities Content Creation & Social Media Management Assist in planning and creating engaging content for social media platforms Schedule and publish posts, ensuring consistency in branding and messaging Monitor social media engagement and respond to comments and messages Email…
Key Responsibilities: Manage all lodge operations, ensuring smooth day to day running Lead and motivate lodge staff, creating a positive and efficient team environment Oversee guest relations, ensuring exceptional guest experiences and personalized services Monitor and maintain high standards in…
Responsibilities: Prepare and present a variety of high quality pastries, desserts, and baked goods. Work closely with the Executive Pastry Chef to develop new and innovative pastry concepts and menus. Maintain consistency in product quality and presentation, ensuring all pastries…
Job Summary Responsibilities: Prepare and present a variety of high quality pastries, desserts, and baked goods. Work closely with the Executive Pastry Chef to develop new and innovative pastry concepts and menus. Maintain consistency in product quality and presentation, ensuring…
Job Summary Key Responsibilities: Manage all lodge operations, ensuring smooth day to day running Lead and motivate lodge staff, creating a positive and efficient team environment Oversee guest relations, ensuring exceptional guest experiences and personalized services Monitor and maintain high…
Responsible for the preparation, cooking and presentation of all food items in accordance with laid down minimum standards as required by the company for a 5* lodge. Ensure quality & efficiency of food & service to customers is at highest…
As the Financial Accountant, your previous experience includes, but is not limited to supervising a finance team, whereas a selfdriven individual you require very little financial supervision. You should be commercially astute with strong leadership qualities. SYSTEM REQUIREMENTS Proficient in…
Key Responsibilities: Social Media & Online Presence: Maintain and update all social media platforms (Instagram, Facebook, Websites) to ensure they are current, engaging, and aligned with the companys brand and objectives. Targeted Marketing: Develop and execute marketing campaigns aimed at…
As the Financial Accountant, your previous experience includes, but is not limited to supervising a finance team, whereas a selfdriven individual you require very little financial supervision. You should be commercially astute with strong leadership qualities. SYSTEM REQUIREMENTS Proficient in…
Education: Formal culinary qualification (e.g., Diploma in Culinary Arts or Professional Cookery Certificate). Experience: At least 3 5 years of experience in a professional kitchen, with a focus on banqueting or large scale event catering. Luxury Hospitality: Experience in a…
Key Responsibilities: Monitor, analyze, and report on lodge financial performance with a focus on cost control and profitability. Develop and manage budgets, forecasts, and cost models for various lodge operations. Analyze operational costs and suggest ways to reduce waste and…
Microsoft Office inclusive of MS Word, Excel & PowerPoint advanced Excel knowledge is critical Pastel / ACCPAC / Sage or similar accounting software packages Knowledge of CRM & Hospitality Reservations / PMS systems would be greatly beneficial. The requirements include…
SUMMARY:Responsible for the preparation, cooking and presentation of all food items in accordance with laid down minimum standards as required by the company for a 5* lodge. Ensure quality & efficiency of food & service to customers is at highest…
Key Responsibilities: Supervise and manage lodge staff, including hiring, training, and scheduling. Ensure smooth day to day operations, including guest check ins/check outs, reservations, and guest services. Monitor and maintain the cleanliness and maintenance of the lodge and its facilities.…
Key Responsibilities: Develop and implement effective sales and marketing strategies to promote the abattoirs products to target markets. Build and maintain strong relationships with existing and prospective clients, including retailers, wholesalers, and food service distributors. Identify new sales opportunities and…
Job Summary Key Responsibilities: Lead, train, and manage a high performing restaurant team to provide world class service. Oversee daily operations, including opening and closing procedures, reservations, and customer service. Ensure the highest standards of food quality, presentation, and cleanliness.…
Key Responsibilities: Build and maintain strong, lasting relationships with travel trade partners to promote the lodge and its offerings. Generate new business through market research, prospecting, and outreach efforts. Represent the company at trade shows, industry events, and networking opportunities.…
Requirements: Proven experience as a Pastry Chef, Baker, or similar role. Culinary degree or equivalent experience in pastry arts. Knowledge of various baking techniques and decorating skills. Creativity and passion for developing unique and appealing desserts. Strong attention to detail…
Job SummaryResponsibilities: Oversee all kitchen operations, ensuring the highest standards of food quality and presentation. Develop innovative menus that reflect seasonal ingredients and culinary excellence. Manage kitchen staff, providing leadership, training, and performance management. Ensure strict compliance with health, safety,…
Job Summary Matric minimum Tertiary education in Sales & Marketing would be advantageous Minimum 5 year sales experience in Hospitality Industry with proven track record Previous experience in the Hospitality industry and Corporate sales essential Excellent communication, customer service &…
Key Responsibilities Content Creation & Social Media Management Assist in planning and creating engaging content for social media platforms Schedule and publish posts, ensuring consistency in branding and messaging Monitor social media engagement and respond to comments and messages Email…
Key Responsibilities Supervise and coordinate front of house staff to ensure smooth and efficient operations. Maintain high levels of customer service, addressing guest inquiries and concerns promptly. Train, motivate, and manage the front of house team to uphold service standards.…
Key Responsibilities: Develop and implement effective sales and marketing strategies to promote the abattoirs products to target markets. Build and maintain strong relationships with existing and prospective clients, including retailers, wholesalers, and food service distributors. Identify new sales opportunities and…
Key Responsibilities: Assist in the preparation and production of a wide range of pastries, cakes, desserts, and baked goods. Follow recipes and presentation standards to ensure consistency and quality. Maintain cleanliness and organization of the pastry section. Assist with inventory…
Responsibilities: Prepare and present a variety of high quality pastries, desserts, and baked goods. Work closely with the Executive Pastry Chef to develop new and innovative pastry concepts and menus. Maintain consistency in product quality and presentation, ensuring all pastries…
Key Responsibilities: Develop and implement cost effective purchasing strategies for materials used in the business. Build and maintain strong relationships with suppliers while actively seeking new vendors. Evaluate purchasing operations, enhance product quality, and ensure timely delivery. Regularly communicate with…
SUMMARY: 2 to 3 years experience in a Big 5 Game Reserve and Luxury Lodge essential Experience in Wildlife photography will be an advantage First Aid Matric/Grade 12 FGASA Level 2 Field Guide Trails Guide Passionate about WildlifeA "Head Field…
Job SummaryKey Responsibilities Sales & Business Development Identify and secure new business opportunities for hotels, resorts, restaurants, or hospitality services Build and maintain relationships with corporate clients, travel agencies, and event planners Develop and execute sales plans to meet revenue…
**Key Responsibilities:** Oversee all accounting transactions related to purchasing. Maintain accurate financial records and ensure compliance with relevant regulations. Analyze purchasing data to inform budgetary decisions and improve efficiency. Collaborate with other departments to streamline administrative processes. Prepare reports and…
Key Responsibilities: Lead and manage the kitchen team to deliver exceptional food quality and service. Design and implement menus that align with the lodges brand and guest expectations. Ensure strict adherence to health, safety, and hygiene regulations. Maintain kitchen inventory,…
Key Responsibilities: Assist in the preparation and production of a wide range of pastries, cakes, desserts, and baked goods. Follow recipes and presentation standards to ensure consistency and quality. Maintain cleanliness and organization of the pastry section. Assist with inventory…
Key Responsibilities Sales & Business Development Identify and secure new business opportunities for hotels, resorts, restaurants, or hospitality services Build and maintain relationships with corporate clients, travel agencies, and event planners Develop and execute sales plans to meet revenue targets…
Job SummaryRequirements: Proven experience as a Pastry Chef, Baker, or similar role. Culinary degree or equivalent experience in pastry arts. Knowledge of various baking techniques and decorating skills. Creativity and passion for developing unique and appealing desserts. Strong attention to…
Key Responsibilities: Assist in overseeing all lodge operations to ensure a seamless and memorable guest experience Maintain the highest standards of service, hospitality, and guest satisfaction Lead and manage a team across various departments, including front office, housekeeping, and food…
Assisting with tenant relations and addressing concerns or complaints. Coordinating maintenance and repair requests. Managing leasing activities, including showing units and processing applications. Enforcing property rules and regulations. Handling administrative tasks, such as record keeping and reporting. Supervising building staff,…
Job Summary Key Responsibilities: Lead the preparation, production, and presentation of pastries, cakes, desserts, and other baked goods. Ensure all pastries are produced to the highest standards of taste and visual appeal. Assist in creating seasonal menus and special dessert…
Job SummaryKey Responsibilities Sales & Business Development Identify and pursue new business opportunities within the hospitality sector Develop and maintain relationships with key accounts, including hotels, restaurants, and event venues Negotiate and close sales deals to achieve revenue targets STO…
Educational Requirements: Diploma or Degree in Culinary Arts, Hospitality Management, or a related field. Experience: Minimum of 5 years of experience in a professional kitchen, including 2+ years in a management role, preferably in a 5 star establishment. Skills &…
Key Responsibilities: Lead the preparation, production, and presentation of pastries, cakes, desserts, and other baked goods. Ensure all pastries are produced to the highest standards of taste and visual appeal. Assist in creating seasonal menus and special dessert offerings that…
Key Responsibilities Provide professional hairdressing services, including cutting, styling, coloring, and treatments Consult with guests to understand their needs and recommend suitable styles and treatments Maintain high standards of hygiene, cleanliness, and luxury service in the salon or spa area…
SUMMARY: Our client is seeking an experienced and passionate Head Chef to lead their culinary team at their exclusive 5 star game lodge. As the Head Chef, you will be responsible for curating exceptional dining experiences for their guests, ensuring…
Job Summary Key Responsibilities: Assist in the preparation and production of a wide range of pastries, cakes, desserts, and baked goods. Follow recipes and presentation standards to ensure consistency and quality. Maintain cleanliness and organization of the pastry section. Assist…
Key Responsibilities: Lead, train, and manage a high performing restaurant team to provide world class service. Oversee daily operations, including opening and closing procedures, reservations, and customer service. Ensure the highest standards of food quality, presentation, and cleanliness. Maintain inventory…
Key Responsibilities: Supervise and manage front office operations, including guest check in/check out, reservations, and guest inquiries. Ensure that all guests receive a warm welcome and exceptional service throughout their stay. Lead, train, and motivate the front office team, ensuring…
Job Summary Education: Formal culinary qualification (e.g., Diploma in Culinary Arts or Professional Cookery Certificate). Experience: At least 3 5 years of experience in a professional kitchen, with a focus on banqueting or large scale event catering. Luxury Hospitality: Experience…
Key Responsibilities: Supervise and manage front office operations, including guest check in/check out, reservations, and guest inquiries. Ensure that all guests receive a warm welcome and exceptional service throughout their stay. Lead, train, and motivate the front office team, ensuring…
Our client, a prestigious luxury lodge and hotel group, based in Bryanston, Johannesburg, is seeking an experienced and dynamic Sales Executive to join their team. The ideal candidate will have a proven track record in the hospitality industry, with strong…
Job SummaryKey Responsibilities Guest Experience & Service Excellence Ensure world class guest experiences, personalized service, and attention to detail Engage with guests, address concerns, and ensure their stay exceeds expectations Oversee check ins, departures, and special requests Operations & Staff…
What Youxc3xa2xc2x80xc2x99ll Do: Oversee all front office operations, ensuring seamless and exceptional service delivery. Lead, inspire, and empower a talented team to create memorable guest experiences. Act as the first point of contact, addressing guest inquiries, special requests, and feedback…
Key Responsibilities Supervise and coordinate front of house staff to ensure smooth and efficient operations. Maintain high levels of customer service, addressing guest inquiries and concerns promptly. Train, motivate, and manage the front of house team to uphold service standards.…
Key Responsibilities: Oversee day to day operations of the Rooms Division, including Front Desk, and Housekeeping. Supervise, train, and motivate the rooms division team to ensure consistent delivery of 5 star guest service. Assist in managing guest check ins/check outs,…
Key Responsibilities: Manage and supervise all food and beverage operations across the hotels restaurants, bars, room service, and event catering. Lead, train, and motivate a team of staff to deliver exceptional service. Ensure the highest standards of food quality, presentation,…
Job Summary Education: Diploma or Degree in Hospitality Management, Food & Beverage Management, or a related field. Experience: Minimum 35 years experience as a Restaurant Manager in a 5 star lodge, luxury resort, or fine dining establishment. Strong background in…
Key Responsibilities Sales & Business Development Identify and secure new business opportunities for hotels, resorts, restaurants, or hospitality services Build and maintain relationships with corporate clients, travel agencies, and event planners Develop and execute sales plans to meet revenue targets…
Key Responsibilities Guest Experience & Service Excellence Ensure world class guest experiences, personalized service, and attention to detail Engage with guests, address concerns, and ensure their stay exceeds expectations Oversee check ins, departures, and special requests Operations & Staff Management…
Key Responsibilities: Lead, train, and manage a high performing restaurant team to provide world class service. Oversee daily operations, including opening and closing procedures, reservations, and customer service. Ensure the highest standards of food quality, presentation, and cleanliness. Maintain inventory…
Education: Diploma or degree in Hospitality Management, Tourism, or a related field (preferred) Experience: Minimum of 35 years of FOH or Duty Manager experience in a luxury lodge or 5 star establishment Experience in handling high end international clientele Skills…
Key Responsibilities: Social Media & Online Presence: Maintain and update all social media platforms (Instagram, Facebook, Websites) to ensure they are current, engaging, and aligned with the companys brand and objectives. Targeted Marketing: Develop and execute marketing campaigns aimed at…
Key Responsibilities: Monitor, analyze, and report on lodge financial performance with a focus on cost control and profitability. Develop and manage budgets, forecasts, and cost models for various lodge operations. Analyze operational costs and suggest ways to reduce waste and…
Key Responsibilities: Lead the preparation, production, and presentation of pastries, cakes, desserts, and other baked goods. Ensure all pastries are produced to the highest standards of taste and visual appeal. Assist in creating seasonal menus and special dessert offerings that…
Our client is seeking an experienced and dynamic Senior Restaurant Manager to oversee the operations of their upscale restaurant within their renowned 5 star game lodge. The ideal candidate will be responsible for managing daily restaurant operations, ensuring exceptional guest…
Minimum of 5 years of relevant experience in bookkeeping or cost accounting. Strong administrative skills and attention to detail. Driven, analytical, and a team player. Excellent communication and interpersonal skills. JobPlacements.com
Education & Training: High school diploma or equivalent (preferred) Formal certification from a cosmetology or hairdressing school Skills: Proficiency in hair cutting, coloring, and styling techniques Strong customer service and communication skills Knowledge of hair care products and their applications…
Job Summary Key Responsibilities: Social Media & Online Presence: Maintain and update all social media platforms (Instagram, Facebook, Websites) to ensure they are current, engaging, and aligned with the companys brand and objectives. Targeted Marketing: Develop and execute marketing campaigns…
SUMMARY: A prestigious 5 star establishment is seeking an experienced and innovative Head Chef to lead its culinary team and deliver an exceptional dining experience. This is an exciting opportunity for a highly skilled professional with a passion for fine…
Job SummaryKey Responsibilities Content Creation & Social Media Management Assist in planning and creating engaging content for social media platforms Schedule and publish posts, ensuring consistency in branding and messaging Monitor social media engagement and respond to comments and messages…
Job SummaryKey Responsibilities Supervise and coordinate front of house staff to ensure smooth and efficient operations. Maintain high levels of customer service, addressing guest inquiries and concerns promptly. Train, motivate, and manage the front of house team to uphold service…
Key Responsibilities Financial Transactions & Reporting Record and reconcile daily financial transactions, including revenue, expenses, and payments Assist in the preparation of financial statements, reports, and monthly closings Support the accounts payable and receivable functions, ensuring timely processing Reconciliation &…
Our client is looking for a meticulous and detail oriented Cost Accountant to join their team at their prestigious 5 star game lodge. The successful candidate will be responsible for managing and analyzing the lodges financial data, with a primary…
5 years minimum experience in similar 5 star LODGE MANAGEMENT position Matric Good command of the English language Proven skills & track record in Front of House & F&B management, with specific focus on Front of House Administrative Management Computer…
Key Responsibilities: Build and maintain strong, lasting relationships with travel trade partners to promote the lodge and its offerings. Generate new business through market research, prospecting, and outreach efforts. Represent the company at trade shows, industry events, and networking opportunities.…
Key Responsibilities: Supervise and manage lodge staff, including hiring, training, and scheduling. Ensure smooth day to day operations, including guest check ins/check outs, reservations, and guest services. Monitor and maintain the cleanliness and maintenance of the lodge and its facilities.…
Key Responsibilities: Social Media & Online Presence: Maintain and update all social media platforms (Instagram, Facebook, Websites) to ensure they are current, engaging, and aligned with the companys brand and objectives. Targeted Marketing: Develop and execute marketing campaigns aimed at…
SUMMARY: 2 to 3 years experience in a Big 5 Game Reserve and Luxury Lodge essential Experience in Wildlife photography will be an advantage First Aid Matric/Grade 12 FGASA Level 2 Field Guide Trails Guide Passionate about WildlifeA "Head Field…
Job Summary Key Responsibilities: Social Media & Online Presence: Maintain and update all social media platforms (Instagram, Facebook, Websites) to ensure they are current, engaging, and aligned with the companys brand and objectives. Targeted Marketing: Develop and execute marketing campaigns…