Fair Cape Dairies
Main purpose of the Job:To manage and lead team members to ensure maximum utilisation of all equipment, raws and packs/materials and labour to produce quality products at the lowest possible cost.Minimum Requirements: Grade 12 National Diploma: Food Technology/Production/Food & Beverage…
Main purpose of the job:Manage all operations within the production facility by planning, directing and coordinating all daily operational activities. Formulating and implementing policies, managing the optimum utilisation of plant equipment, raw materials, and human resources. Ensuring that all products…
Purpose of the position:The Storage Coordinator plans, organizes and monitors the receiving, storage and distribution of all abstracts ensuring a smooth and consistent operation. MinimumRequirements:Grade 11KnowledgeUnderstanding of Warehouse Management and Supply Chain principlesAdministration and management KnowledgeCustomer Serviceinventory managementPersonnel and human…
Purpose of the Job:To promote quality throughout Fruitique by assuring compliance to an effective quality management system and the continuous improvement of processes through the facilitation of problem solving and the process of change managementPreferred Requirements: BSc Degree,Chemistry or Biochemistry…
Purpose of the position:Control the recording/checking, capturing and verification of all Purchase order related transactions.Minimum Requirements: Matric Certificate in Business Administration, Management or Maintenance/Engineering Procurement Knowledge ERP Management System knowledge Inventory management understanding of basic principle Intermediate proficiency in using…