Role Summary To assist the Head Chef in managing the kitchen, ensuring the preparation of high quality dishes, supervising kitchen staff, and maintaining efficient and effective kitchen operations. Position: Sous Chef Location: Magna The One, 16 Dennesig Street, Stellenbosch Employment…
Role Summary To prepare and serve a variety of hot and cold beverages, provide excellent customer service, and maintain a clean and welcoming environment in the cafĂ© or restaurant. Position: Bartender/Barista Location: Magna The One, 16 Dennesig Street, Stellenbosch Employment…