Job Summary Key Responsibilities: Assist in the preparation and presentation of pastries, desserts, and baked goods. Follow recipes and ensure consistency in quality and taste. Maintain high standards of hygiene and food safety. Assist with stock control and ingredient preparation.…
Job Summary Key Responsibilities: Assist in food preparation and cooking under the guidance of senior chefs. Ensure high standards of hygiene and food safety are maintained. Support the kitchen team with daily operations, including stock control and organization. Learn and…
Job Summary Key Responsibilities: Assist in food preparation and cooking under the guidance of senior chefs. Ensure high standards of hygiene and food safety are maintained. Support the kitchen team with daily operations, including stock control and organization. Learn and…
Job Summary Key Responsibilities: Assist in the preparation and presentation of pastries, desserts, and baked goods. Follow recipes and ensure consistency in quality and taste. Maintain high standards of hygiene and food safety. Assist with stock control and ingredient preparation.…