Job Summary Aspire - OR Tambo International Airport is hiring! Chef de Partie Preparing, cooking and presenting dishes within your speciality Managing and training any demi-chef de parties or commis working with you Helping the sous chef and head chef to develop new dishes and menus Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety Monitoring portion and waste control to maintain profit margins Required Skills A cool head An ability to delegate appropriately Organisational flair Qualifications Diploma in professional cookery A foundation degree in culinary arts Any health and safety and food hygiene courses To apply for the position, please forward a motivational letter, an updated CV with a picture of yourself to
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