Job Description

###

About Us




We are currently looking for an experience Chef to oversee the operation of the kitchen. To be responsible for the food that comes out of a kitchen from conception to execution.



As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients

reduced costs, risk and complexities

together with

increased quality, efficiency and productivity

. We specialise in

Catering

,

Facilities Management

,

Cleaning and Hygiene

,

Pest Control

,

Protection

,

Energy

,

Procurement

,

Workspace Design

,

Engineering, Remote Camps

, and more.

Developing our people

- the heart of Tsebo - is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients' needs.

DOWNLOAD OUR ONE-PAGER

to find out more about who we are in a nutshell.

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Duties & Responsibilities



Oversee and maintain hygiene standards in the kitchen - Q PRO specific

Implement new innovative and creative ideas(on meals and functions)

Oversee and monitor the quality of food and presentation thereof

Manage & train staff

Quality & quantity controls on all food products.

Keeping an update of market trends and reacting on these effectively and efficiently

Any other duties as requested by management, within reason
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Skills and Competencies



Interpersonal skills

Communication skills: verbal/written

Customer centric

Commitment and excellence

Initiative

Organising/planning skills

Productivity driven

Cost awareness

Computer literacy

Business acumen
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Qualifications



Matric and tertiary qualification in Culinary Studies & Upmarket Cooking Skills

* Previous experience in similar position essential.

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Job Detail

  • Job Id
    JD1386749
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Durban, ZN, ZA, South Africa
  • Education
    Not mentioned