Executive Chef

Johannesburg, Gauteng, South Africa

Job Description


:Must be able to build a competent and motivated Kitchen teamEnsure administration is up to date and accurateMust be able to impress guests with a variety and quality of food and servicePurchasing of sufficient foods and guest suppliesAdhere to all health and safety regulationsQualifications and Skills :Must have a MatricRelevant Culinary Degree or DiplomaProven 5 years experience as an Executive ChefMust have experience working at a 5 Star Hotel environment.

Liham Consulting

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Job Detail

  • Job Id
    JD1337621
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Johannesburg, Gauteng, South Africa
  • Education
    Not mentioned