Job Description


Job SummaryWe are looking for a dedicated F&B Manager to oversee the daily operations of our food and beverage department. The ideal candidate must be a local citizen, have a diploma in hospitality management, strong leadership skills and a passion for delivering exceptional customer service.Minimum experience of 5yrs in a managerial role within an upmarket hotel environment.As the F&B Manager, you will be responsible for managing inventory, implementing new policies and procedures, and ensuring compliance with health and safety regulations.Key responsibilities:

  • Develop and implement strategies to maximize sales
  • Manage budgets and financial plans
  • Train and supervise staff
  • Ensure compliance with licensing, hygiene, and health and safety regulations
  • Work closely with the kitchen staff to ensure high-quality food and beverage service
  • Stock management
If you have a proven track record in the hospitality industry and are looking to take the next step in your career, we would love to hear from you.The Staff ConnectionRecruiter

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Job Detail

  • Job Id
    JD1406275
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    R25000 per month
  • Employment Status
    Permanent
  • Job Location
    Gauteng, South Africa
  • Education
    Not mentioned