Food & Beverage Manager
Hazyview, Mpumalanga, South Africa
Job Description
Luxury Hotel on the Panarama Route is looking for a FOOD AND BEVERAGE MANAGERCandidate requirements:
- Minimum of 3-5 yearsxe2x80x99 experience managing a F&B department in a luxury establishment
- Tertiary qualification will be beneficial
- Matric
- Good command of the English language
- Basic Financial Understanding
- Advanced understanding of cost of sales & profit margins
- Working knowledge of stock controls
- Banqueting & Conferencing Experience xe2x80x93 multiple venues
- Excellent xe2x80x9cAttention to detailxe2x80x9d awareness
- Good Computer skills
- ADVANCED knowledge of POS, Stock & PMS systems xe2x80x93
- APEX/NEBULA & PlusPoint will be beneficial
- Excellent time management skills combined with a hands-on
- approach
- Reliable, Ethical, Confidentiality driven, Motivated, Sales
- Orientated, Honest, Passionate about F&B
- Ability to manage a Food & Beverage Department as a business
- unit.
- Staff Training
- Valid RSA Drivers licence & own vehicle required
- Well-spoken and presentable
- Be guest-centric ensuring great experiences
- Good interpersonal skills and communication with staff and guests
- Diligence and self-motivation to meet deadlines
- Hands on approach to management of department
Please note that a police clearance certificate will be required should you be considered for the roleFor more information please contact:Marie-Louise Mac Nair
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Job Detail
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Job IdJD1335926
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationHazyview, Mpumalanga, South Africa
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EducationNot mentioned