Job Description

As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity. We specialise in Catering, Facilities Management, Cleaning and Hygiene, Pest Control, Protection, Energy, Procurement, Workspace Design, Engineering, Remote Camps, and more. Developing our people - the heart of Tsebo - is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients needs. to find out more about who we are in a nutshell.
Duties & Responsibilities

• To ensure that the Company & Statutory regulations regarding cleanliness & hygiene are complied with within all tasks undertaken.

• To ensure that the quality standards of both customer service and operating processes, health and safety standards and food standards are met.

• Assists in the preparation of meals, especially salads and desserts.

• Places entrees, salads, desserts and other food on the serving line.

• Keeps the serving line well-stocked and clean.

• May assist in training new employees.

• Stores and records food leftovers.

• Keeps canteen tables, kitchen and other areas clean and orderly.

• To ensure that customer expectations are met within the provisions of the contract.

• To ensure a high level of customer service within the area of responsibility.

• Where applicable, to ensure that stock in the designated area of responsibility is counted and signed over to the correct staff on the following shift.

• To carry out any reasonable request by management.

• To report and where possible take action when faced with customer and client complaints or compliments.

• To attend meetings and training courses as may be necessary.

• Performs related work as assigned.

• May be required to assist with any other duties that may be outside scope of responsibility

Skills and Competencies

• Interpersonal Skills: Client/customer interface

• Trustworthy and Reliable

• Attention to details

• Motivated

• Passion about service with a smile

• Must enjoy practical and methodical work

• Be honest and reliable

• Have good hand-eye coordination

• Be able to work quickly and safely

• Have good personal hygiene

• Be free from skin allergies to foods and detergents

• Have good communication skills

• Must be able to work as part of a team

• Customer service orientated

Qualifications

• Matric

• 1 -2-year experience in a similar role

• Culinary qualification would be advantageous

Policy

Tsebo is committed to protecting your personal data as well as your rights relating to the information in line with the provisions of the applicable data protection laws.

As a company we are committed to Employment Equity when recruiting internally and externally. It is company policy to promote from within wherever possible. Therefore, please be aware that internal candidates will be considered first before reviewing external applicants.

Please note that Tsebo will not charge individuals seeking employment any fees, whether for registration, application, administration or placement.

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Tsebo Solutions Group Proprietary
Limited (reg no 2016/224394/07)

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Tsebo Solutions Group