Group Executive Chef

Johannesburg, Gauteng, South Africa

Job Description


  • SA Citizen
  • Diploma in Culinary Arts or similar discipline
  • Min 4yrs experience within multiple restaurants
  • Strong menu and product development
  • Operations experience
  • Must be creative and driven
  • Strong computer literacy
  • MUST HAVE THEIR OWN TRANSPORTATION

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Job Detail

  • Job Id
    JD1329629
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Johannesburg, Gauteng, South Africa
  • Education
    Not mentioned