Head Chef. Atlantic Seaboard
Job Description
Job Summary HEAD CHEF - ATLANTIC SEABOARD Overview: We have an exceptional opportunity for a seasoned HEAD CHEF to join the pre-opening team of a high-end Mediterranean-style Restaurant, strategically located on the Atlantic Seaboard. The restaurant will provide all-day dining experiences in a refined yet inviting and relaxed ambiance. We seek an experienced HEAD CHEF with an unwavering passion for culinary arts and a proven ability to craft innovative Mediterranean-inspired menus. The ideal candidate will be well-versed in current culinary trends and possess exceptional leadership and management skills to effectively oversee the kitchen operations. The ideal candidate exhibits exceptional culinary, organizational, and interpersonal abilities, possesses strong leadership qualities, maintains composure, and excels in high-pressure environments. Position Requirements: Qualification in Professional Cookery xe2x80xa2 at least 5 year's Head Chef experience in a sophisticated dining environment xe2x80xa2 innovative menu engineering xe2x80xa2 proficient knowledge of Mediterranean-style cooking xe2x80xa2 previous experience in a start-up restaurant xe2x80xa2 strong ability to manage and develop a team Email your updated CV, supporting documents and food profile to Zelda. Indicate your Salary Expectation with your application : PICK ME RECRUITMENT xe2x80xa2 082 399 6381 xe2x80xa2 Zelda Oelofse-CornthwaitePick Me RecruitmentRecruiter
Job Mail
MNCJobs.co.za will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD1336722
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationCape Town, Western Cape, South Africa
-
EducationNot mentioned