Head Chef
Limpopo, South Africa
Job Description
High End Luxury Safari Lodge is looking for a talented and driven HEAD CHEFCandidate Requirements:
- Must have a minimum of 3 years experience as a Head Chef in a luxury lodge environment.
- Culinary degree or equivalent qualifications from a recognised institution.
- Strong creativity and passion for culinary arts, with a focus on diverse cuisines and modern cooking techniques.
- Must be able and experienced in using ice cream machines, pressure cookers, sous vide machines etc.
- Exceptional leadership and communication skills, with the ability to inspire and motivate a team.
- Knowledge of local and international food trends, sustainable practices, and dietary preferences.
- Good knowledge of planning, budgeting, and departmental administration.
- Excellent attention to detail, excellent hygiene principles.
- Team player with positive attitude, enthusiasm, and emotional control.
- Excellent time management and self-discipline, interpersonal & problem-solving skills.
Salary R18k-R24kpm
Leave cycle 6 weeks on and 2 weeks offFor more information please contact:Marie-Louise Mac Nair
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Job Detail
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Job IdJD1374920
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:R20000 - 25000 per month
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Employment StatusPermanent
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Job LocationLimpopo, South Africa
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EducationNot mentioned