Job Description

Exclusive Retreat in the Heart of the Greater Kruger is looking for a HEAD CHEFPOSITION INFO:
Candidate Requirements:

• Must have a formal chef qualification
• Must have 5-10 years of previous experience in a 5* lodge environment
• Must have experience with International cooking
• Maintaining a high standard of Kitchen Hygiene
• Ordering, cost control, stock-taking and control of the kitchen
• Maintaining and overseeing all kitchen staff
• Staff training and development
• Passion for food and the food experience
• Ability to lead a team of people effectively and to think and act creatively within a team
• The ability to motivate staff to consistently deliver
• Ability to work flexibly and have strong management skills, day-to-day, and long-term
• Well-spoken and presented individual who is able to work under pressure and think on their feet
• Outgoing, friendly, and confident individual
• Creative, professional and team player attitude

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