Kitchen Manager (gauteng, Benoni)

Benoni, GP, ZA, South Africa

Job Description

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Job Advert Summary



ANEW Hotels & Resorts

are looking for a

Kitchen Manager

to provide an efficient and cost-effective food service to the establishment.



The successful candidate will be based in

Gauteng, Benoni.



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Minimum Requirements



Completed diploma in Professional Cookery +3 Year Experience as a Head Chef/Sous Chef The ability to communicate and collaborate effectively with team members and clients Good knowledge of plus point system. Great knowledge of food cost and menu planning Strong management skills Strong conferencing experience is essential.
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Duties and Responsibilities



Maintain and control of all food procurement, goods receiving, storage, issuing, stock taking, stock analysis and control and stock security procedures. Plan and direct food preparation culinary activities Modify or create menus that meet qualify standards. Estimate food requirements and labour costs. Manage kitchen staff operations. Arrange for equipment purchases and or repairs. Always be price conscious when purchasing food items or kitchen consumables. Inspect each delivery to ensure food items are always of the highest quality. Ensure that portion control is always managed. Ensure the reprocessing of food is actively implemented and managed daily. Ensure that a daily meal/arrivals report is obtained from the Front office to ensure
correct allocation of meals.

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Job Detail

  • Job Id
    JD1385844
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Benoni, GP, ZA, South Africa
  • Education
    Not mentioned