Pastry Chef

Port Elizabeth, Eastern Cape, South Africa

Job Description


Requirements:

  • Good communication skills/Able to converse well
  • A quick learner
  • Must be able to work shifts
  • Must have a suitable qualification in Catering
  • Previous work experience as a Pastry Chef essential (4years plus)
  • Own reliable transport
  • A knowledge of Menu Planning for High Teas & Dessert Menus
  • Buffet desserts
  • Banqueting catering desserts
  • Must be able to handle stressful situations
SkillsHospitality Hotel and Resort Management ManagementIndustriesHospitality

Staff Unlimited

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Job Detail

  • Job Id
    JD1305789
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Port Elizabeth, Eastern Cape, South Africa
  • Education
    Not mentioned