Job Description

Duties & Responsibilities of a Supervisor:



Overseeing overall operation of the restaurant/ take-away Ensuring quality standards of food and PEDROS Standard Operating Procedures are maintained Overseeing and managing stock control, purchasing and orders Dealing with customer complaints and maintaining customer service levels of the restaurant/ take-away Maximizing profitability and meeting sales and GP% targets, including motivating staff to do so Managing staff including discipline and work rosters. Work within a team and drive the restaurant/take-away forward * Ensuring compliance with health and safety regulations

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Job Detail

  • Job Id
    JD1415027
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Bizana, EC, ZA, South Africa
  • Education
    Not mentioned