Job Description

Job Summary Eng./Afr. BTech/BSc Micro/Food Sc; SPC/SQC;5S; strong communication/problem solving/mngt skills. 5-10 Yrs TQM mngt exp. FSQA Mngr of high-risk foods, oversee cntl of Labs/QC/QA/Food Safety/sanitising/auditing. Oversee mngt of budget/lab. consumables/designing docs/SOPs/reporting of Labs/ labs operate to recognised standards/verify results. Proficiency testing/logs/ analyses/samples tested to sampling plans/typing COAs as needed/COAs for export audits. Ensure mngt of all QC/Lab. staff re. I.R./time keeping/personal hygiene before Production starts. Ensure QC staff are briefed re. special issues/staff follow co. SOPs/policies/staff always productive. Oversee co's FS/QC/QA FSSC 22 000 Mngt/Meat Safety Act/CI of product FS & QC/compilation HACCP studies/process flows/ processing SOPs. Oversee setting of specs for RM/finished products re. Micro/Chem tests iro legislation/ updating docs on new FS standards/legislation/arrange FS meetings/ mngt review meetings. Oversee mngt of internal audit processes/ problem solving/finding root causes on NC/deciding on external audits/ ensuring requirements met during audits/complaints attended to/action taken/ feedback given to mngt. Ensure implement/maint of 5S/Quantum Lean Methods discussed in morning/fishbowl meetings/small group activities held/suggestions submitted/all boards updated. Weekly visits to branches/H.O./ contract packers. Gauteng/Country. Own car/Travel reimbursement. Able to sleep out a week a month. F0901 MARIANA 0825652767

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