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Key Responsibilities: Lead and manage all kitchen operations, ensuring consistent, high quality food service. Develop and execute diverse, creative, and seasonal menus…
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently…
SUMMARY: 5 * Game Lodge in the Waterberg area is looking for an Executive Head Chef responsible for overseeing kitchen staff and…
Do you crave the taste of success? Say Yes I Can! because here at the Park Inn by Radisson, were looking for…
Job Summary A golf club restaurant and function venue seeks to employ a Sous Chef with the following requirements: Cheffing qualification Three…
A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent…
This role entails managing the pastry section, preparing and presenting high quality pastries, desserts, and baked goods with precision and creativity while…
Key Responsibilities: Lead, mentor, and motivate the kitchen team to deliver outstanding dining experiences. Develop creative, seasonal menus that reflect the lodges…
10 2nd Avenue Houghton Estate is a premier luxury boutique hotel located in the heart of Houghton Estate, Johannesburg. Our hotel offers…
Job Overview: The Head Chef is responsible for all culinary operations, including menu development, food preparation, kitchen staff management, and maintaining food…
Job DescriptionOur Client, a family run lodge, is seeking a talented and passionate Head Chef to lead our culinary team. The Head…
We are looking for a talented and experienced Executive Sous Chef | Executive Chef to join our team. If you have a…
We are recruiting for an Executive Chef to join our team. The successful candidate will be responsible for executing the culinary experience…
On the edge of a breathtaking escarpment, this exquisite retreat offers a seamless blend of luxury, tranquility, and natural beauty. With panoramic…
Kitchen Leadership Supervise and coordinate all kitchen staff. Menu Creation & Execution Develop and refine recipes, ensuring high quality dishes. Food Preparation…
SUMMARY: A High End Luxury Safari Lodge is looking for a talented and driven HEAD CHEFPOSITION INFO: Candidate Requirements: Must have a…
Job Summary We are looking for a talented and experienced Executive Sous Chef | Executive Chef to join our team. If you…
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
Criteria of the role: Formal culinary qualification from a recognized institution (ICA, Capsicum, Silwood Kitchen, or equivalent) Previous experience as a Sous…