Company DescriptionA luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing…
Our client in the Hospitality and Culinary industry is currently looking for a Commis Chef (Japanese Cuisine), in Stellenbosch, Western Cape.Responsibilities: Assist…
\ Candidate requirements: Min of 5years experience in a Hotel as a Sous Chef Able to assist an Executive Chef in coordinating…
\ \ Closing Date: 2024 11 22Job Type: PermanentJob Level: SeniorExperience: Between 3 5 YearsEE/AA: NoSummaryOur client, a luxury hotel, restaurant, and…
\ Key Responsibilities: Manage and oversee all kitchen operations, ensuring the highest standards of food quality and presentation. Design and create innovative…
\ Key Responsibilities: Design and create a range of desserts, pastries, and baked goods that align with the hotel\\\'s standards of quality…
Job Summary Key Responsibilities: Assist the Executive Chef in managing the kitchen department, ensuring efficient operations and high quality food service. Take…
\ \ Closing Date: 2024 11 17Job Type: PermanentJob Level: SeniorExperience: Between 3 5 YearsEE/AA: NoSummarySous Chef High end Restaurant StellenboschJoin our…
\ \ Luxury Hotel on the Beautiful Panorama Route is looking for an Exceptional SENIOR SOUS CHEFCandidate requirements: Min of 5years experience…
\ Key Responsibilities: Assist the Executive Chef in managing the kitchen department, ensuring efficient operations and high quality food service. Take charge…
Our client in the Hospitality and Culinary industry, is currently looking for a Pizza Commis Chef, in Stellenbosch, Western Cape.Responsibilities: Assist in…
\ Key Responsibilities: Design and create a range of desserts, pastries, and baked goods that align with the hotel\\\'s standards of quality…
\ \ Job Summary Key Responsibilities: Design and create a range of desserts, pastries, and baked goods that align with the hotel\\\'s…
\ \ Job Summary Candidate Requirements: Grade 12 and Culinary qualification/certification At least 2 to 3 years of relevant experience as a…
\ Key Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and…
Executive Chef SandtonFull job descriptionJD Specialized Recruitment are partnering with an upmarket Hotel in Sandton to recruit a creative and energetic EXECUTIVE…
Closing Date: 2024 11 13Job Type: PermanentJob Level: SkilledExperience: Between 3 5 YearsEE/AA: NoSummarySous Chef Busy Restaurant ConstantiaOur client, a lively pub…
Fedics is looking for a Sous Chef to support the Head Chef in preparing and presenting the food in the unit as…
\ Key Responsibilities: Create and oversee the preparation of diverse and high quality menus, including breakfast, lunch, dinner, and special event meals.…
Closing Date: 2024 10 23Job Type: PermanentJob Level: SeniorExperience: Between 3 5 YearsEE/AA: NoSummaryHead Chef Luxury Safari Lodge Kruger National ParkWe are…