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Job Description:Job Number 24181016 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa,…
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Our client in the Hospitality and Culinary industry, is currently looking for a Demi Chef de Partie, in Stellenbosch, Western Cape.Responsibilities: Assist…
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A Kitchen Supervisor (Chef de Partie) is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent…
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\ \ Job Summary Established fine dining Restaurant in Fourways is looking for an all round kitchen manager / chef. The ideal…
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Farm and Self Catering Management Couple South AfricaFull job descriptionWe are seeking a versatile MANAGEMENT COUPLE who are passionate about the hospitality…
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Farm and Self Catering Management Couple South AfricaFull job descriptionWe are seeking a versatile MANAGEMENT COUPLE who are passionate about the hospitality…
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Farm and Self Catering Management Couple South AfricaFull job descriptionWe are seeking a versatile MANAGEMENT COUPLE who are passionate about the hospitality…
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Farm and Self Catering Management Couple South AfricaFull job descriptionWe are seeking a versatile MANAGEMENT COUPLE who are passionate about the hospitality…
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Farm and Self Catering Management Couple South AfricaFull job descriptionWe are seeking a versatile MANAGEMENT COUPLE who are passionate about the hospitality…
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\ Key Responsibilities: Prepare a variety of cold dishes including salads, cold appetizers, charcuterie, and desserts. Ensure all dishes are prepared and…
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\ Key Responsibilities: Prepare and cook a variety of hot dishes including meats, seafood, poultry, and vegetables. Ensure all dishes are prepared…
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\ \ Job Summary Key Responsibilities: Prepare a variety of cold dishes including salads, cold appetizers, charcuterie, and desserts. Ensure all dishes…
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\ Key Responsibilities: Prepare a variety of cold dishes including salads, cold appetizers, charcuterie, and desserts. Ensure all dishes are prepared and…
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\ \ Job Summary Key Responsibilities: Prepare and cook a variety of hot dishes including meats, seafood, poultry, and vegetables. Ensure all…
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\ Key Responsibilities: Prepare and cook dishes according to menu specifications and recipes. Manage the hot section of the kitchen, including grilling,…
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\ \ Job Summary Key Responsibilities: Manage the production and quality control of all cold kitchen food items, including meat, fish, salads,…
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\ Key Responsibilities: Manage the production and quality control of all cold kitchen food items, including meat, fish, salads, appetizers, and desserts.…
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\ \ Job Summary Key Responsibilities: Prepare and cook dishes according to menu specifications and recipes. Manage the hot section of the…
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5* Hotel in Umhlanga is looking for a experienced Sous Chef Cold Section with 3 years experience in the same or similar…
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Kitchen Manager/ Chef (JB1237) Location: Knysna Salary: R20 000 R22 000 per month Our client who offers a unique waterfront experience situated in the Knysna…
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