Job Description:POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…
Candidate Requirements: Grade 12 A Culinary school diploma or equivalent experience. Must have at least 2 years Chef experience Must have strong…
Job Summary Key Responsibilities: Assist in the preparation and production of a wide range of pastries, cakes, desserts, and baked goods. Follow…
Responsibilities:Preparing pastries, desserts and other baked goods Following directions provided by the head chef. Collaborating with the rest of the culinary team…
Executive Sous Chef Nobu (15217)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We…
Job Description:JOB SUMMARYFunctionAre you ready to grow your dream career!! Join our amazing team and help deliver unforgettable cuisines and create memorable…
Qualifications: Matric coupled with a recognized chef diploma Minimum 5 years as a head chef within a renowned hospitality property fast paced…
About us:A leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.…
Key Responsibilities: Lead and manage the kitchen team to deliver exceptional food quality and service. Design and implement menus that align with…
Key Responsibilities: Assist in the preparation and production of a wide range of pastries, cakes, desserts, and baked goods. Follow recipes and…
Under the supervisory o the Junior Sous Chef, the incumbent is responsible for the preparation and production of food within a section…
Duties: Prepare pastries and foods such as cakes, cookies, pies, bread etc Create new and interesting desserts Decorate pastries using different icings…
Responsible for the preparation, cooking and presentation of all food items in accordance with laid down minimum standards as required by the…
Key Responsibilities: Assist in the preparation and production of a wide range of pastries, cakes, desserts, and baked goods. Follow recipes and…
Key Responsibilities: Assist in the preparation and production of a wide range of pastries, cakes, desserts, and baked goods. Follow recipes and…
Sous Chef (15220)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every…
About us:A leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.…
Job Summary Established fine dining Restaurant in Fourways is looking for an all round kitchen manager / chef. The ideal candidate should…
Job Summary Qualifications: Matric coupled with a recognized chef diploma Minimum 5 years as a head chef within a renowned hospitality property…
Job Description:JOB SUMMARYThe Chef de Partie is responsible for preparing, producing and presenting a variety of dishes, in accordance with Company Procedures…