Key Responsibilities: Develop and implement effective sales and marketing strategies to promote the abattoirs products to target markets. Build and maintain strong…
Job Summary Responsibilities:Oversee the daily production of pastries and artisanal breads, ensuring consistent quality and presentation to meet the standards of our…
Job SummaryKey Responsibilities: Oversee the daily operations of the kitchen, ensuring that food is prepared and served to the highest standards of…
Coca Cola Beverages South Africa has exciting opportunities in the CDE depertment. We are looking for suitably qualified and experienced candidate for…
Inventory and Procurement SpecialistLocation: OtteryJob Type: Full timeSalary: R 25 000.00 to R 30 000.00My client is currently seeking an experienced and…
Key Responsibilities: Lead the pastry kitchen, overseeing the production of all desserts, pastries, breads, and other baked goods, ensuring the highest standards…
Job DescriptionOur client is seeking a Quality Manager to join their team. The successful incumbent will be responsible to ensure compliance with…
Job Summary Overseeing Daily Operations: Ensure the smooth running of the restaurant, including staff management, food preparation, and customer service. Staff Supervision…
Job SummaryProduction Manager Meat Production Facility (City Deep, Johannesburg South)Do you have a passion for managing high volume, fast paced meat production?…
Key Responsibilities: Develop and implement effective sales and marketing strategies to promote the abattoirs products to target markets. Build and maintain strong…
Pallet ClerkOperationsAccountable for own work within defined operating procedures, standards and work routines.Job PurposeTo provide administrative support to the Production & Finance…
DescriptionPurpose is to sufficiently clean the plant according to Ecowize Standards, by following and taking full responsibility of the 10 Steps Cleaning…
Key Responsibilities: As the Quality Manager, you will lead and oversee various quality initiatives, ensuring that our client meets the highest standards:…
Overseeing Daily Operations: Ensure the smooth running of the restaurant, including staff management, food preparation, and customer service. Staff Supervision and Training:…
Responsibilities:Oversee the daily production of pastries and artisanal breads, ensuring consistent quality and presentation to meet the standards of our 5* restaurant.…
Key Responsibilities: Prepare and bake a variety of breads, pastries, cakes, and other baked goods according to hotel recipes and standards. Work…
Job Requirements: Education: Grade 12 Tertiary Education (including Diplomas, Certificates, and Degrees) Bachelors degree in Mechanical Engineering or related technical field Experience:…
We are seeking a highly skilled and passionate line Chef to join our team at our beautiful Hotel located near Hartbeespoort Dam.…
Key ResponsibilitiesManage the QC Department Lead and manage the QC team, ensuring effective training, allocation, and recruitment of staff. Build a competent…
Job Title: Restaurant ManagerLocation:Western Cape, Cape Winelands District, StellenboschPrimary Industry:Travel, Leisure, Tourism and HospitalitySalary:ZAR30000 ZAR40000 Per monthJob Duties: Oversee the daily operations…