To maximise branch profitability and sustainable development of the branch by creating an optimal environment through: Maintaining and improving retail practices and…
Job Description:POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…
It\'s fun to work in a company where people truly BELIEVE in what they\'re doing!To assist the Butchery Manager in preparing products,…
Port Alfred Area Eastern Cape: Our client is looking for a Technical Manager Fruit Factory to join the team.MINIMUM REQUIREMENTS Minimum of…
Job SummaryJob Description A Commis Chef is a crucial position in a professional kitchen, responsible to assist in the preparation and cooking…
Minimum requirements: BSc Honors Degree in Chemistry/ Biochemistry/ Microbiology or Food Sciences A minimum of 3 years of experience in a Managerial…
Sous Chef GeorgeJob SummaryOur client is looking for a skilled Sous Chef to assist in running their kitchen smoothly, ensuring the highest…
Key Responsibilities: Develop and implement effective sales and marketing strategies to promote the abattoirs products to target markets. Build and maintain strong…
Job DescriptionWe are looking for a Canteen Contract Manager based in Pretoria or nearby areas. The candidate must have a strong knowledge…
Our Client is looking for a Franchise/Area Manager that will oversee multiple franchise locations, ensuring operational excellence, brand compliance, and business growth.…
Job SummaryResponsibilities: Oversee all kitchen operations, ensuring the highest standards of food quality and presentation. Develop innovative menus that reflect seasonal ingredients…
Coca Cola Beverages South Africa (CCBSA) has an exciting opportunity in our Manufacturing department. We are looking for talented individuals with relevant…
Job Summary Qualification Matric Tertiary qualification in production or equivalent Requirements Minimum 5 years experience as Production Shift Manager within the beverage…
Job Summary Responsibilities: Prepare and present a variety of high quality pastries, desserts, and baked goods. Work closely with the Executive Pastry…
Job Summary * Educational Requirements: Diploma or Degree in Culinary Arts, Hospitality Management, or a related field. Experience: Minimum of 5 years…
Job Summary Role Overview: As the Maintenance Manager, you will oversee the maintenance, repair, and improvement of all machinery and equipment in…
Job SummaryMaintenance ManagerOperationsAccountable for maintaining quality, standards, service and desired outputs within inter related functional areas of responsibility. May be responsible for…
QUALIFICATIONS: Degree educated or equivalent experience Food Safety certification is desirable Management training is required EXPERIENCE: At least 3years experience in a…
An established manufacturer of specialised agrochemicals is seeking an experienced Technical Project Lead to contribute to the development of new and existing…
Join an FMCG team as a Refrigeration Artisan in the Western Cape!The job entails operating and maintaining refrigeration and cold storage systems,…