Job Summary Education: Formal culinary qualification (e.g., Diploma in Culinary Arts or Professional Cookery Certificate). Experience: At least 3 5 years of…
Job DescriptionOne of the most prestigious restaurants in Cape Town is looking or a Payroll / Admin manager to manage their extremely…
Grade 12 and tertiary qualification in General Management / Food & Beverage / Hospitality. K.P.A\'\'s include Operational Management: Ensure the smooth day…
Job Summary Responsibilities:Accountable for achieving budgeted revenue numbers for the Restaurant Revenue Control: fully responsible for the Restaurants financial performance and long…
Key Responsibilities: Lead the preparation, production, and presentation of pastries, cakes, desserts, and other baked goods. Ensure all pastries are produced to…
Closing Date: 2025 03 12Job Type: PermanentJob Level: SkilledExperience: Between 5 7 YearsEE/AA: NoSummaryRestaurant Manager High End East RandElevate your career in…
Job Summary Key Responsibilities: Lead the preparation, production, and presentation of pastries, cakes, desserts, and other baked goods. Ensure all pastries are…
Executive Housekeeper 4* Hotel UmhlangaFull job descriptionAs theExecutive Housekeeper, you will be responsible for supervising the housekeeping team, ensuring all bedrooms, public…
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
Job description (Details of the position i.e. duties): Onboarding of new clients to our software Post onboarding client follow ups/check ins Onboarding…
Tsebo Catering is in search of a committed, adaptable, and self managed Supervisor to oversee the standard of food service and ensure…
Job Summary Candidate requirements: Minimum of 6 years in a similar role Degree or Diploma in Culinary Arts Proven experience in the…
Closing Date: 2025 03 12Job Type: PermanentJob Level: SeniorExperience: Between 5 7 YearsEE/AA: NoSummaryRestaurant Manager Fine Dining New OpeningElevate your career in…
Job Summary Duties:Establishing and maintaining relationships with vendors and venues Planning event details and aspects, including seating, dining, and guests Creating reliable…
Under the supervisory o the Junior Sous Chef, the incumbent is responsible for the preparation and production of food within a section…
Hospitality Staff Administrator Somerset WestFull job descriptionWe are looking for a reliable Hospitality Staff Administrator.The Staff Administrators responsibilities will include various administration…
TOUR GUIDE [HOSPITALITY]Location: CederbergOur client in the hospitality sector is looking for a Tour Guide to join their lodge and assist with…
ANEW Hotel Hatfield requires the services of a Food and Beverage Manager. The individual will be responsible for creating a good first…
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10%…
Main PurposeTo maximize revenue opportunities through establishing, developing and maintaining long term relationships with strategic customers as well as defining and executing…