Job Description:Job Number 24126579 Job Category Food and Beverage & Culinary Location Protea Hotel Kimberley, The Kimberley Big Hole, Kimberley, South Africa,…
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
\ \ Job Summary Fine Dining Restaurant In Kuwait Hiring Immediately General Manager Assistant Managers Waitrons Hostesses 2 year contract Flights Medical…
\ Key Responsibilities: Assisting the Pastry Chef in preparing and presenting desserts, pastries, and baked goods according to lodge standards. Contributing to…
Job Summary Looking for someone that can lead a front of house team and who can work under pressure. Applicants must be…
\ \ Job Summary Very busy Italian Cafe Restaurant in Waterkloof Ridge is looking for a senior front of house manager. Must…
Job Summary Requirements: Minimum of 3 years experience as a Duty Manager, as well as a minimum of 3 years experience in…
\ Key Responsibilities: Assisting the Pastry Chef in preparing and presenting desserts, pastries, and baked goods according to lodge standards. Contributing to…
Company Description\"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can…
\ \ Job Summary We are seeking to employ the service of Receptionist who will be responsible for greeting our visitors and…
Position: Sous ChefSalary: Market relatedLocation: MuldersdriftJob type: PermanentIndustry: HospitalityReference Number: RDT.G.SC.04072024COMPANY DESCRIPTION:Our client is a hotel, conference, wedding venue and spa based…
\ \ Job Summary Key Responsibilities: Assisting the Pastry Chef in preparing and presenting desserts, pastries, and baked goods according to lodge…
\ Job Description:Job Number 23085337 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road,…
Job Description:Job Number 24126574 Job Category Food and Beverage & Culinary Location Protea Hotel Kimberley, The Kimberley Big Hole, Kimberley, South Africa,…
\ \ At The Vineyard Hotel, we\\\'re more than just a team. Every staff member plays a crucial role in creating an…
\ Key Responsibilities: Assisting the Pastry Chef in preparing and presenting desserts, pastries, and baked goods according to lodge standards. Contributing to…
\ Key Responsibilities: Assisting the Pastry Chef in preparing and presenting desserts, pastries, and baked goods according to lodge standards. Contributing to…
\ Requirements: Minimum of 3 years\\xc3\\xa2\\xc2\\x80\\xc2\\x99 experience as a Duty Manager, as well as a minimum of 3 years experience in an…
\ Key Responsibilities: Create and prepare a variety of desserts, pastries, and baked goods, ensuring exceptional taste and presentation. Develop new recipes…
\ \ Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including…