\ \ Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the…
\ LOCATION: West Rand CampusOVERALL PURPOSE OF THIS JOB:To manage the operational areas of the deli/restaurant, events and conferring in such a…
Job Description:Job Number 24179177 Job Category Food and Beverage & Culinary Location Protea Hotel Midrand, 14th Street, Midrand, South Africa, South Africa…
\ \ Eastern Cape, GrahamstownMonthly Cost To Company (Market related)Our client in the Hospitality industry based in Grahamstown is currently looking to…
\ \ Exceptional Collection is looking for a SOUS CHEF to join their teamCandidate requirements: At least 3+ years of Sous Chef…
Executive Chef Kruger National ParkFull job descriptionA going concern in the hospitality industry situated close to Kruger National Park, that serves +/…
Head Chef Cape TownFull job descriptionJob Number 24178714Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Tyger Valley, Uys Krige…
\ \ The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant…
\ \ Job Summary Requirements: A Culinary Arts Certificate, Diploma, or equivalent qualification from a recognised institution (advantageous but not mandatory with…
We are recruiting a Functions Chef to join our team, in this role you will be required to liaise with all clients…
Our client in the Hospitality and Culinary industry is currently looking for a Commis Chef (Japanese Cuisine), in Stellenbosch, Western Cape.Responsibilities: Assist…
We are in search of an innovative Executive Chef to join our team in Limpopo, where you\\\'ll lead our culinary team and…
\ Candidate requirements: Min of 5years experience in a Hotel as a Sous Chef Able to assist an Executive Chef in coordinating…
Job Description:Job Number 24181016 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa,…
\ \ Job Summary Candidate Requirements: A Certificate / Diploma in the Culinary arts Preferably 2 3 years working experience as a…
Ensure the quality, presentation, consistency and taste of all meals Maintain appropriate hygiene standards of the workstations and kitchen at all times…
\ Job DescriptionJob Title: Commis Chef Location: Eastern CapeMinimum Criteria Required: Completed cookery traineeship or equivalent A formal qualification in Food Safety,…
\ \ ANEW Hotel Highveld is looking for a dynamic, Sous Chef. The individual will be responsible for the overall management of…
\ Candidate Requirements: Should have at least 2 of relevant experience as a Sous Chef preferably in a luxury lodge environment Must…
\ \ Job Summary Growth Management Consulting is Hiring Title: Chef RESPONSIBILITIES: Preparing meals, managing the kitchen and ensuring food quality Ability…