-
-
Job Summary Key Responsibilities: Culinary Leadership: Assist the Executive Chef in managing kitchen operations and leading a team of talented chefs to…
-
Job Summary This is a unique opportunity to lead the kitchen of a plant based, Mediterranean inspired restaurant in El Gouna, Egypt.…
-
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients.…
-
Food & Beverage Support Expert (Banqueting Waiter) Cape Town Marriott Hotel Crystal Towers Marriott Cape Town, Western Cape Mar 20, 2025
Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets,…
-
Job Title: MEA Support AssistantDepartment: HSSEReporting To: Head of HSSE DepartmentLocation: MEA Witbank Office and MEA Johannesburg OfficePURPOSE OF POSITIONThe Cleaner plays…
-
Main Purpose of the JobThe Food & Beverage team will be responsible for delivering hospitality services at the business unit, partnering with…
-
Closing Date 2025/03/31 Reference Number FDM250312 3 Job Title Food Specialist / Skills Trainer Job Type Permanent Business Unit Feedem Catering Division…
-
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients.…
-
Duties:Hiring and training staff to cook their dishes Expediting orders to maintain a steady flow of dishes and creating dishes to add…
-
Job Title: Restaurant ManagerLocation:Western Cape, Eden District, Plettenberg BayJob Type:Permanent, expected to work Full Time hoursPrimary Industry:Travel, Leisure, Tourism and HospitalitySalary:Market RelatedJob…
-
-
Key Responsibilities: Culinary Leadership: Assist the Executive Chef in managing kitchen operations and leading a team of talented chefs to deliver exceptional…
-
Closing Date 2025/03/31 Reference Number FDM250312 1 Job Title Regional Food Specialist Job Type Permanent Business Unit Feedem Catering Division Head Office…
-
Job Summary The Executive Chef is responsible for the overall management of kitchen operations, ensuring the consistent delivery of high quality cuisine…
-
Job Summary Duties:Menu Development: Collaborate with the Executive Chef to design and update pastry menus. Develop innovative and seasonal dessert offerings that…
-
Job Summary Set along the Mo Chhu River in the stunning Punakha Valley, this luxury lodge offers an immersive blend of nature,…
-
The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Telecommunications, an ISP,…
-
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push…
-
Our eclectic, all day venue on trendy Kloof Street in Cape Town is quickly gaining popularity in the Western Cape. We pride…
-
Job Title: Restaurant ManagerLocation: Stellenbosch, Western Cape (Relais & Ch\xc3\xa2teaux Property)About Us: We are a 5 star, luxury wine estate nestled just…
-
We are recruiting for a Cook to join our team. The successful candidate will be responsible for the preparation of food for…
-