Key Responsibilities: Supervise and manage daily restaurant operations Lead and train restaurant staff to provide excellent customer service Handle customer inquiries, complaints,…
Job SummaryKey Responsibilities: Lead the pastry kitchen, overseeing the production of all desserts, pastries, breads, and other baked goods, ensuring the highest…
Key Responsibilities: Oversee all aspects of the restaurant\'s daily operations, including service, staff supervision, reservations, and guest satisfaction. Lead, train, and motivate…
We are seeking a highly skilled and passionate line Chef to join our team at our beautiful Hotel located near Hartbeespoort Dam.…
SUMMARY:Lodge Anchor (Guest Relations & Operations) Overseeing front of house operations (check ins, guest relations, reservations) Ensuring excellent guest experiences and handling…
Sous Chef Seniority Level: 4 6 years Type: PermanentDuties and Responsibilities: Ensure the efficient and profitable running of the kitchen. Versatile and…
Duties:Preparation of food in line with set Standards of Excellence Ensuring that the cleanliness and hygiene of the kitchen is of the…
Job SummaryKey Responsibilities: Assist the Executive Chef or Head Chef in managing kitchen operations, ensuring smooth service and efficient food production. Supervise,…
Job SummaryKey Responsibilities: Prepare and bake a variety of breads, pastries, cakes, and other baked goods according to hotel recipes and standards.…
Key Responsibilities: General Maintenance & Repairs: Conduct routine inspections of the property to identify and address maintenance needs. Perform general repairs on…
Key Responsibilities: Assist the Restaurant Manager in overseeing daily restaurant operations, ensuring a smooth and efficient service. Supervise and train front of…
Barmen, also known as bartenders, play a crucial role in the hospitality industry, ensuring customers have an exceptional drinking and dining experience.…
Main job function Receiving instructions from various banks to attend to the registration of mortgage bonds Preparing various transfer, bond, and related…
Job Summary Do you have experience within the Kitchen and Built in Cupboard Industry or similar? Are you skilled in leading a…
Job SummaryKey Responsibilities: Assist the Restaurant Manager in overseeing daily restaurant operations, ensuring a smooth and efficient service. Supervise and train front…
About the Role: We are seeking a highly organized and proactive Personal Assistant (PA) to support our Head Pastry Chef in a…
Key Responsibilities: Assist with administrative duties such as managing schedules, processing orders, and maintaining documentation for the food and beverage department. Maintain…
Job Overview: As the Food and Beverage Lead at our prestigious resort, you will be responsible for managing and overseeing all aspects…
Job SummaryKey Responsibilities: Oversee the daily operations of the kitchen, ensuring that food is prepared and served to the highest standards of…
The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering…