Night Shift Supervisor/Planner Atlantis Full job description Purpose:The role focused on booking and planning incoming customer orders to ensure the seamless processing…
Ensure the quality, presentation, consistency and taste of all meals Maintain appropriate hygiene standards of the workstations and kitchen at all times…
\ Job DescriptionJob Title: Commis Chef Location: Eastern CapeMinimum Criteria Required: Completed cookery traineeship or equivalent A formal qualification in Food Safety,…
Job Description:Calling Concierge and or Travel Experts who are seeking to join an award winning, crisis resistant travel and leisure company working…
Job Description:POSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and…
\ \ ANEW Hotel Highveld is looking for a dynamic, Sous Chef. The individual will be responsible for the overall management of…
\ Candidate Requirements: Should have at least 2 of relevant experience as a Sous Chef preferably in a luxury lodge environment Must…
\ \ Job Summary Growth Management Consulting is Hiring Title: Chef RESPONSIBILITIES: Preparing meals, managing the kitchen and ensuring food quality Ability…
\ \ Chef Lecturer JhbFull job descriptionDivision TertiaryBusiness Unit Capsicum Culinary StudioMinimum experience AssociateCompany primary industry HospitalityJob functional area EducationLOCATION:West Rand CampusPRIMARY…
\ Job Description:As a Seasonal Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the…
\ \ You will monitor inventory levels of baking ingredients, place orders within budget, and assess the quality of ingredients and equipment.…
Night Manager (13700)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every…
\ \ Closing Date: 2024 11 22Job Type: PermanentJob Level: SeniorExperience: Between 3 5 YearsEE/AA: NoSummaryOur client, a luxury hotel, restaurant, and…
\ Key Responsibilities: Manage and oversee all kitchen operations, ensuring the highest standards of food quality and presentation. Design and create innovative…
\ \ Job Summary Key Responsibilities: Assist in designing and executing the pastry menu, including desserts, pastries, and bread. Supervise and mentor…
\ Key Responsibilities: Design and create a range of desserts, pastries, and baked goods that align with the hotel\\\'s standards of quality…
Closing Date: 2024 11 12Job Type: PermanentJob Level: JuniorExperience: Between 1 3 YearsEE/AA: NoSummaryDemi Chef de Partie Luxury Property StellenboschAre you a…
\ Key Responsibilities: Assist in designing and executing the pastry menu, including desserts, pastries, and bread. Supervise and mentor the pastry team,…
\ Job SummaryWe are looking to hire a hard working and efficient Commis chef to prepare meal ingredients for the chef de…
svg class=\\\\\"e font icon svg e fas caret down\\\\\" viewBox=\\\\\"0 0 320 512\\\\\" xmlns=\\\\\"http:\\\\/\\\\/www.w3.org\\\\/2000\\\\/svg\\\\\"path d=\\\\\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c…